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Since the 1980's, the Marine Institute have been operating a monitoring programme for the detection of these phytoplanktonic species via microscopy (method accredited to ISO 17025 standards) and have been publishing results of this analysis on a daily basis to competent authorities (The Food Safety Authority of Ireland and Sea-Fisheries Protection Authority) and industry. Samples are currently taken on a weekly basis from Classified Production shellfish aquaculture areas all around the Irish Coastline (up to approx. 100 production areas from Co. Louth - Co. Donegal), with a smaller number of samples taken from finfish aquaculture production sites. Samples are submitted to MI laboratories in Bantry and Galway for analysis where sample details, analysis and results are inputted, stored in, and generated from the Harmful Algal Blooms database (HABs - SQL Server database developed in-house), which has been in operation since 2002. These results are published from HABs and are publicly available through MI website; webapps.marine.ie/habs and are tabulated and graphed to show the occurrence, trends and patterns of HAB events, where all results from 2002 - current date can be downloaded per production area. This monitoring programme is in accordance with the relevant EU Legislation (627/2019), where the results feed into 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